2018 NEW YEAR'S EVE DINNER
2018 New Year’s Eve Dinner
- 1st Seating: 6:00pm-9:00pm
- 2nd Seating: 9:30pm-12:00am
- $99 Per Person + Tax & Service Charge
[ SEE MENU ]
Note: this is a pre-paid event.
Starters
Starters
- Lobster Bisque … 9.95
- Applewood Bacon Wrapped Quail Legs … 9.95
- Shrimp Cocktail … 15.95
- Escargots in Garlic Butter … 11.95
- Jumbo Lump Crab Stuffed Avocado … 19.95
- Crab Claws Cocktail … 17.95
- Appetizer Tray (Min 2 People / Price Per Person ) … 13.95
Salads
Salads
- Vine Ripe Tomatoes Red Onions, Blue Cheese Crumbles … 11.95
- Iceberg Lettuce Wedge Bacon, Blue Cheese Dressing … 8.95
- Field Greens Cucumbers, Dried Cranberries, Basil Vinaigrette … 8.95
- Hearts of Romaine Caesar Parmesan Cheese, Anchovy … 8.95
Sides
Sides
- Sautéed Button Mushrooms … 9.95
- Sautéed Asparagus … 11.95
- Roasted Brussels Sprouts … 11.95
Garlic Butter - Twice-Baked Jalapeño Idaho Potato … 9.95
- Roasted Garlic Mashed Potatoes … 9.95
Texas Best
Texas Best
Angus Beef
Served with Choice of Baked Potato or French Fries
- Filet of Sirloin, 8oz … 28.95
- Petit Filet Mignon, Center Cut, 8oz … 41.95
- New York Strip, Center Cut, 14oz … 39.95
- Ribeye, Center Cut, 14oz … 39.95
- Ribeye Bone In, Center Cut, 22oz … 53.95
- Ribeye Prime Dry Aged, Center Cut, 14oz … 62.00
Top It Off
Top It Off
- Jumbo Lump Crab Cake … 15.00
Béarnaise Sauce - Lobster Tail … 24.00
Drawn Butter - Sautéed Shrimp … 14.00
Garlic Butter
Fall Special (2018)
Fall Special
Served with Choice of Baked Potato, Au Gratin Potatoes, French Fries
- Filet Mignon, 4oz, and Lobster Tail, 6oz … 39.95
Drawn Butter
Summer Special (2019)
Fall Special
Served with Choice of Baked Potato, Au Gratin Potatoes, French Fries
- Filet Mignon, 4oz, and Lobster Tail, 6oz … 39.95
Drawn Butter
Fall Special
Fall Special
Served with Choice of Baked Potato or French Fries
- Filet Mignon, 4oz, and Lobster Tail, 6oz … 39.95
Drawn Butter
Fish, Shellfish & Poultry
Fish, Shellfish & Poultry
Served with Choice of Baked Potato or French Fries
- Scottish Salmon Fillet … 25.95
Dill Butter - Filet Mignon and Sautéed Shrimp … 35.95
Garlic Butter - Lump Crab Stuffed Scottish Salmon … 35.95
Lemon Butter Sauce - Roasted Natural Chicken Breast … 22.00
Mushroom Sauce
Sauces
Sauces
- Béarnaise … 3.00
- Bordelaise … 3.00
- Creamed Horseradish … 3.00
Desserts
Desserts
- Little Rhein Mudball … 7.00
- Sticky Toffee Pudding with Vanilla Ice Cream … 9.00
- Crème Brûlée … 9.00
- New York Cheesecake … 7.00
- Berry Cobbler … 8.00
Children's Menu
Children’s Menu
Children’s Beverage Included with Meal. Available Only for Children 12 and Under
- 4 oz. Filet Mignon … 19.99
- Chicken Tenders … 8.99
Served with French Fries - Macaroni and Cheese … 6.99
Coffee
Coffee
- Espresso
- Cappucino
- Café Latte
- Boyd’s Coffee
Liqueurs, etc.
Liqueurs, etc.
Alexander Platinum Grappa
Cerebois, V.S.O.P.
Courvoisier, Napoleon
Courvoisier, V.S.O.P.
Daron, Fine
Fonseca Bin 27
Fonseca Tawny 10 year
Grand Marnier Centenaire
Hennesy, V.S.O.P.
Larressingle, V.S.O.P.
Remy Martin, XO
Remy Martin, V.S.O.P.
Sandeman Fine Ruby
Sandeman Founders Reserve
Taylor Fladgate 20 Year
Warres 2003
Wine List
The Little Rhein Steak House offers an extensive list of fine French and California wines as well as a broad selection of Pacific Northwest boutique wines, premier French champagnes and classic first growths from Bordeaux.
The Little Rhein Steak House is a recipient of Wine Spectator’s Award of Excellence. This award recognizes commitment to a fine wine list with a selection of better producers and a thematic match to menu in both price and style.
Little Rhein Steak House Wine List ( PDF )
- If you have a food allergy, please speak to the chef, manager, or server.
- 18% gratuity will be added for parties of six or more and for separate checks.
- The ribeye is a flavorful cut of beef, it is well-marbled with fat, please do not order if you want a lean cut of beef.
Little Rhein Buzz
“The dinner was perfect. The cooler weather and champagne on the patio set the tone for a wonderful evening. Service was excellent and the food prepared by Chef and his culinary team was just perfect.”
– Marvin A. Jones, New Braunfels, TX
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